French Breakfast Radi...
Heirloom from 1885,
oblong, blunt-ended root, red-rose topped and white on the bottom.
Flesh crisp, tender and mildly pungent. They grow fast - succession sow for continuous radish supply.
BOTANICAL NAME: Raphanus sativus
GROWING INSTRUCTIONS: Start as early as ground can be worked. Plant seeds 2" apart or broadcast carefully, covering with ½" of fine soil firmly pressed down. Matures in 3-4 weeks. An early, quick growing variety suitable for greenhouse forcing. Be sure to keep growing continuously, and harvest when young. Will not do well under drought conditions. Stagger planting for continuous harvest.
GROW BIOINTENSIVE® CULTURAL INFORMATION: All/Matures 3-9/Harvest 0-1/Yield 100-540/Spacing 2"
ADDITIONAL INFORMATION : Tolerates winter cold, easy to grow