This set is for planting in the spring, harvest in the fall. Contains amaranth, millet, quinoa, and teff, plus info sheet.
Growing whole grains is simpler and more rewarding than most people imagine. With only 1000 square feet of land, you can grow 50 pounds of wheat, which can then be baked into 50 loaves of fresh bread. Complete growing, harvesting, threshing, grinding, and storing instructions. Recipes for most whole grains: wheat, corn, barley, millet, oats, rice, rye, spelt, and quinoa.