Open-pollinated Brussels sprouts 

 have become endangered heirlooms 

We have the best selection of any company we know. 
Requires long growing season and tastes best when matured in cool weather. Just before your first frost, top the plants to redirect growth to the sprouts. When a bud starts to bulge from stem, remove the leaf below it. Harvest when 1" across, until December or all-winter in milder climates. Frost sweetens flavor, adds vitamins. 

They need fertility, cool moist weather, and staking in windy sites.    

Br. oleracea v. gemmifera  / C/Matures 11-13/Harvest 12/Yield 70-140/Spacing 18"

Popular This Season:
Vbr 2630 brussels+sprout+early+half+tall+brs+04

Early Half Tall Brussels Sprouts

Popular early variety giving a heavy crop of sprouts from top to bottom of the stalk. Ready by mid-autumn, stands to early winter. Refined European selection...
  • Days to maturity: 80-90
  • Seeds per packet: 75
  • When to plant: Early fall
Vbr 2641 falstaff+brussel+sprout

Falstaff Brussels Sprouts

Easiest red Brussels Sprouts to grow. Tall plants with sprouts the color of red cabbage. Color intensifies after a hard frost, and is not lost in cooking As ...
  • Days to maturity: 125
  • Seeds per packet: 75
  • Germination days: 5-17
Vbr 2639

Roodnerf Brussels Sprouts

Hard-to-find variety known for its high quality. Brussels Sprouts can be tricky but Roodnerf is highly-rated for easy cultivation and excellent heading. Very...
  • Seeds per packet: 75
  • Days to maturity: 120
  • Germination days: 5-17