Popcorn expands from the kernal 

and puffs up when heated. 

Popcorn is able to pop because, like amaranth , sorghum, quinoa,  

and millet, its kernels have a hard moisture-sealed hull and a dense starchy interior. 

Zea mays / W,H/Matures as marked/Harvest 1-2/Yield fresh 17-68, dry 11-23/Spacing 15”


Popular This Season:
On Sale 10%

Amish Butter-Flavored Popcorn, organic

Creamy, buttery flavored Pennsylvania Dutch heirloom from 1885. Thanks to Southern Exposure Seed Exchange for rediscovering this treasure, and Krista Rome fo...
  • Days to maturity: 100
  • Planting depth: 1-2
  • Seeds per packet: 60
Vco 3305pinkypopcorn
On Sale 10%

Pinky Popcorn, Organic

Heirloom from the 1930's Dustbowl. A good bet for gardens in our present-day era of climate change and drought in many places. Pink kernels pop into fluffy w...
  • Days to maturity: 85
  • Planting depth: 1-2
  • When to plant: Mid-summer